Cajun Seasoning 6 oz

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Recipes using Cajun Seasoning

Cauliflower Poppers

Cajun Crawfish Pies 

Big Easy Shrimp a la Creole



Kosher Salt, Paprika, Cayenne Pepper, Garlic, Onion, White Pepper, Black Pepper, Celery, Rice Concentrate to prevent caking. 


Growing up in the New Orleans area with family all over southern Louisiana, the founder of All You Can Spice grew up eating Cajun food, and learned how to cook it from his grandmother. Sprinkle it on whatever you want to add some spicy delicious flavor, or use it in any Cajun recipe you find online. It goes great sprinkled on some chicken, pork, steak, or vegetables before putting it on the grill; brush on some BBQ sauce when it's almost done.



All of our products are made with all-natural ingredients. We don't use silicon dioxide like in many other seasoning products. Instead, we use rice hulls, the natural alternative. Since no natural ingredient is as effective as silicon dioxide to prevent the spice from caking, feel free to give your bottle a few shakes if you notice any clumps.

The net weight will be different with each spice blend, but they average to around 4oz per bottle. The seasoning mixes are in 8.4 fluid oz bottles. Bottle dimensions are roughly 5 1/4" x 2"

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